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What next for food safety

What is the ‘New Normal’ for Food Safety?

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In 2001, I remember thinking that life in the United States would…
Introduing Monitoring 2.0 Blog Image

Introducing Monitoring 2.0

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One of the biggest issues most food companies have is what to…
Food Safety News December 2020 Safefood 360

December 2020 Food Safety News and Industry Round-up

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Each month we deliver the industry round-up collecting the most…
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Safefood 360° acquired by LGC

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We are pleased to announce that Safefood 360° has been acquired…
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How we improved customer satisfaction during a global pandemic

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When President Trump announced US border crossings were due to…
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November 2020 Food Safety News and Industry Round-up

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In November the FDA provided clarity on its proposed rule for…
SQF Edition 9 Understanding Changes

SQF Edition 9: Understanding the changes and what to expect

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The release of SQF Code Edition 9 will align the code with the…
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October 2020 Food Safety News and Industry Round-up

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History was made in October 2020 as the United Nation's World…
Pasteurization 101 Food Safety Thermal Processing of Food Safety

Thermal Processing of Food 101: An introduction to Pasteurization

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One of the most common ways food manufacturers preserve and ensure…
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September 2020 Food Safety News and Industry Round-up

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In September 2020, the FDA have moved to expand the scope of…
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Considerations for Effective Pest Control Management

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It’s not uncommon to hear horror stories about pests in food,…
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