Bakery Food Safety and Supplier Management

Quality and Compliance software for bakeries

Put data at the heart of your operations, empower workers and achieve full transparency across manufacturing facilities. Our solutions for Food Safety and Supplier Management ensure quality, operational efficiency, traceability and regulatory compliance for all major global and retailer technical standards.

The trusted compliance partner for major and regional bakeries

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Enhance compliance, oversight and operations

Preparing, managing and improving production processes in a busy bakery places significant demands on your resources across all areas, but especially in food safety and compliance.

Today’s customer requires speed, transparency, customisation and sustainability, while not sacrificing on price and quality.

We work with bakeries around the world to ensure they can address these asks while preserving agility and resilience to hidden supply chain challenges.

Our solutions eliminate manual processes and silos across your bakery at local and group business levels, giving you flexibility to scale quality, food safety, compliance and operations to improve profitability and efficiency.

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Integrate processes, eliminate manual entry and remove silos of information.

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Prevent Physical Contamination with live monitoring records and checks.

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Assess and score Suppliers, as well as improve individual ingredients for faster sourcing.

35+ modules built for bakeries

Compliant with SQF, BRCGS, ISO, FSSC and specific gluten standards, as well as all major legislation such as FSMA , Safefood 360° ensures excellence in food safety and hygiene standards for bakeries of all sizes and types.

Benefits for Bakeries

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Paperless Food Safety Management

Operate an entirely paper-free food safety and quality management system across dry and wet rooms.

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Eliminate Manual Reporting

Collect data automatically and create instant reports for real time analysis, trending, nonconformances, and complaints.

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One Version of the Truth

Achieve a true end to end compliance management system with one central hub for all records, programs, and processes.

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Automate Schedules

Work effectively and ensure resources are appropriately allocated with a clear overview of upcoming and overdue tasks to ensure all work is done as planned and nothing falls between the cracks.

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Stay Informed with Alerts

Any nonconformance or unexpected events in your production can automatically generate an alert within Safefood itself or to your email or phone via text so you can always react immediately.

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Real-Time Standard Changes

Major global standards and legislation are automatically updated in the system well ahead of compliance dates. This means your technical managers can always access the latest versions and don’t have to waste time with version changes.

Take a no obligation look at how we can help your bakery food safety and compliance