Management Review

Management Review Module covers all review requirements

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New versions of GFSI standards have increased the demand for review to be conducted on various aspects of your food safety management system. The logic is that in order to improve your internal systems and benefit form events and data captured, management should conduct reviews on a regular basis.

After reviewing the key standards we have expanded the number and type of reviews that can be conducted using Safefood 360. This includes the ability to set up and schedule reviews. The scope now covers:

  • General Management Review
  • HACCP review
  • PRP review
  • Ingredient and material reviews
  • Legal review
  • Management review
  • Product review
  • Objectives review
  • Supplier and service review
  • Training review
  • Employee review

The following video provides and quick overview of how it works.

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Safefood 360°, built by a group of food safety experts in 2010, is designed to tackle the real difficulties facing food-related industries by combining Food Safety Management and Supplier Quality Management Solutions with over 35 pre-set modules – creating a fast, secure, and audit-ready working environment.

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