COVID-19 Food Safety Guidance Checklist now available

8 Comments
/
Interim guidance from the Food and Agriculture Organization of…

Introducing the self-service reporting tool, the freedom to create bespoke reports on all your food safety data

0 Comments
/
One of the biggest pain points that food businesses often experience…

Introducing the new Supplier Quality Management Solution

0 Comments
/
One of the most significant issues facing the global food industry…

Introducing My Actions: Quick & full oversight of your Actions

0 Comments
/
We are pleased to announce the enhancement of a new smarter dashboard…

How Safefood 360° helps with the changing Canadian Food Safety regulations

0 Comments
/
As of today, food businesses manufacturing in or exporting to…

Introducing Supplier & Material Views and Scorecards

4 Comments
/
With increasing demands being placed on businesses to control…

Improvements to Assessment Workflows in Supplier Control

0 Comments
/
We have added three new stages to the Assessment Workflow in…

Structural Enhancements in Supplier Control

0 Comments
/
Because of the new capabilities introduced into the Assessment…

HACCP module will be renamed to Food Safety Plan

6 Comments
/
New requirements from legislation (e.g. FSMA) and threats in…

Introducing Discussions – an email integration for Safefood 360°

0 Comments
/
After releasing the new Business Process module at the end of…