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The high cost of Cross contamination in the food sector

The High Cost of Cross-Contamination in the Food Sector

26 May 2023
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Novel Food Regulation

Novel Food Regulation: EFSA versus FDA

7 February 2023
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Novel Food Regulation: EFSA vs. FDA Catalogue: What defines Novel Food? How does the European...
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Blog post image 13

Dodging the Danger Zone: A Complete Guide to Food Cooking Temperature Control

15 December 2022
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Dodging the Danger Zone: A Complete Guide to Food Cooking Temperature Control Your guide to the importance of
https://safefood360.com/wp-content/uploads/Blog-post-image-13.png 530 1058 Admin /wp-content/uploads/2015/04/sf360-logo.png Admin2022-12-15 17:59:312023-03-31 14:08:48Dodging the Danger Zone: A Complete Guide to Food Cooking Temperature Control
Blog post image 8 1

7 Ways Compliance Management Platforms Improve Operational Efficiency of Food Manufacturers

21 November 2022
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Seven Ways Compliance Management Platforms Improve Operational Efficiency of Food Manufacturers Food is life
https://safefood360.com/wp-content/uploads/Blog-post-image-8-1.png 530 1058 Admin /wp-content/uploads/2015/04/sf360-logo.png Admin2022-11-21 21:57:202023-03-31 14:10:127 Ways Compliance Management Platforms Improve Operational Efficiency of Food Manufacturers
6 Ways

6 Ways to Implement Preventive Measures and Controls For Food Safety

2 November 2022
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Preventive Measures And Controls For Food Safety Food Safety is one of the most critical problems for the food industry
https://safefood360.com/wp-content/uploads/6-Ways-.jpg 530 1058 Admin /wp-content/uploads/2015/04/sf360-logo.png Admin2022-11-02 17:37:292023-03-31 14:10:566 Ways to Implement Preventive Measures and Controls For Food Safety
food_safety_hazard

Hazards 101: An Introductory Guide

28 September 2022
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…
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NVWA

Reducing Regulatory and Legal Interventions

26 August 2022
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Salmonella outbreaks

How do you lower the risk of Salmonella contamination?

12 August 2022
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uk food report summary

Summary of the UK 2021 food report

15 July 2022
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RFC Case Study

Case Study of Royal FrieslandCampina: Gaining Global Oversight with Supply Chain Management by Safefood 360°

22 June 2022
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SH Pratt Cover

Case Study : SH Pratt maintains BRCGS “AA grade” with Safefood360°

22 April 2022
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Bluegrass Cover

Case Study: How Bluegrass Ingredients Excels with Safefood 360°

24 February 2022
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Bluegrass Ingredients, a leading US manufacturer of flavorings,…
https://safefood360.com/wp-content/uploads/2022/02/Bluegrass-Cover.png 667 1333 Admin /wp-content/uploads/2015/04/sf360-logo.png Admin2022-02-24 23:55:352022-11-01 11:52:33Case Study: How Bluegrass Ingredients Excels with Safefood 360°
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Comments
  • AmrikDear Sanika , we want to use one line to be able to ...9 February 2023 - by Amrik
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