Resources

Whitepapers

We have an extensive library of valuable whitepapers around topics relating to food safety management, international standards and best practice.

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Technical Datasheets

Our technical data sheet series include the hazard series (biological, physical and chemical), PCP series, PRP series and HACCP series.

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Presentations

We publish presentations around topics relating to food safety management, quality management and compliance.

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Tools

Here you can download a number of free tools for food innovation management and microbiological risk assessment that you can start using already today.

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Ebooks

We have created some Ebooks covering a variety of topics that are free for you to enjoy

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Our latest blog posts

Safefood 360° Completes SOC 2 Audit

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Safefood 360° are proud to announce the successful completion…

How Safefood 360° helps with the changing Canadian Food Safety regulations

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As of today, food businesses manufacturing in or exporting to…

New Statistical Process Control Features in Safefood 360°

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In order to address new requirements in various global food safety…

Why leafy green recalls keep occurring and what can be done about it?

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Another year, another leafy green recall. As Yogi Berra once…