Safefood 360° is nominated as top 20 Compliance Technology Solution Companies in 2022

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Watch: Safefood 360° Risk Product Launch

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Announcing Safefood 360° RISK: A new era in risk data tools and horizon scanning

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Product Update: Traceability Reports for Product and Material Vertical Audits

/by Barry O'Neill

Introducing Monitoring 2.0

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Safefood 360° acquired by LGC

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COVID-19 Food Safety Guidance Checklist now available

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Introducing the self-service reporting tool, the freedom to create bespoke reports on all your food safety data

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Introducing the new Supplier Quality Management Solution

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Introducing My Actions: Quick & full oversight of your Actions

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How Safefood 360° helps with the changing Canadian Food Safety regulations

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New Statistical Process Control Features in Safefood 360°

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New RAM Feature, and Risk Assessing Management Processes and PRP’s

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Introducing Supplier & Material Views and Scorecards

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Improvements to Assessment Workflows in Supplier Control

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Structural Enhancements in Supplier Control

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HACCP module will be renamed to Food Safety Plan

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Introducing Discussions – an email integration for Safefood 360°

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GlobalGAP Version 5 checklists available in Safefood 360°

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The Utilities menu will change later this week

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The food safety updates feed in our software is now fully personal

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Attach PDF copy of the record to your alert emails

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Linking materials and risk assessments to your HACCP plan

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Boost your food safety monitoring with file upload capability

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An improved way to manage supplier complaints

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New module coming soon: Business Process will help you standardize and harmonize your processes

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Create the perfect audit trail by linking any records together

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Start using custom decision trees in your HACCP plans

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Safefood 360° opens a portal for software developers

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Record naming has been improved and made editable

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Major updates to Document Control

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How to generate powerful custom reports and KPIs with Safefood 360°

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Allow users to complete cleaning records only if they have taken the required training

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Document folders are now completely flexible

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One user can now have multiple privacy roles

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Automatic scheduling of management reviews available

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Start tracking your most common root cause types

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Customisable Risk Assessment models available in the HACCP module

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New tool allows you to source a standard list of documents from each supplier

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Audit Management Solution now live

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New solutions for Supplier Quality Management, HACCP Management, Auditing & Hygiene Management

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Include automatically filled timestamps in your monitoring programs

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User guide has been updated

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Major platform upgrade imminent

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Checklists Updates: SQF Modules Expanded & Coles Standard Introduced

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Respond to customer complaints with ready templates

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Organize your data with folders

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The Finnish Oiva-grading system and Safefood 360°

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Major Data Import improvements for customers

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Finnish added to growing list of supported languages

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Some recent improvements to Cleaning Module

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User Guide Is Being Improved

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3 useful checklist functionality updates

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Contacts module now integrated with Google Maps

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Power tip – you can now copy and paste programs in Safefood 360°

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Customer support just got snappier!

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Revamped role based access and permissions system is now live

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Coming Soon – Food Packaging FSM Solution

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The Rebirth of Supplier Control in Safefood 360°

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Several new Good Agricultural Practice (GAP) checklists added

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New checklist available for TS ISO 22002

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New checklist: PrimusGFS

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Unveiling the new user interface

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SQF Training Register

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Tesco Technical Standard V5 Checklists

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Introducing Woolworths WQA Checklists

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Bright horizons ahead for Supplier Control in Safefood 360°

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Introducing Support Credits

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Alerts now support Push Notifications

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Announcing ‘Report Manager’

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New feature “Alerts” will keep you updated

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New Batching Module Launched

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New Monitoring Center Launched

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Introducing Live Updates..

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SQF Code Edition 7 Launched

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Management Review Module covers all review requirements

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Relax! Scheduled Reporting has arrived…

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New Report Features – the truth about reporting

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New BRC Requirements for Cleaning

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