Resources

Whitepapers

We have an extensive library of valuable whitepapers around topics relating to food safety management, international standards and best practice.

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Technical Datasheets

Our technical data sheet series include the hazard series (biological, physical and chemical), PCP series, PRP series and HACCP series.

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Presentations

We publish presentations around topics relating to food safety management, quality management and compliance.

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Tools

Here you can download a number of free tools for food innovation management and microbiological risk assessment that you can start using already today.

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Our latest blog posts

Safefood 360˚ Customer Story – Santa Monica Seafood

As we continue our customer stories video series we are delighted…

SQF Code Edition 7 Launched

The launch of any new edition of a Global Food Safety Initiative…

Management Review Module covers all review requirements

New versions of GFSI standards have increased the demand for…

Relax! Scheduled Reporting has arrived…

Following on from the recent announcement of our new reporting…
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Interpretation of Validation/Verification

There is much confusion about the meaning and use of these terms…