Resources
Whitepapers
We have an extensive library of valuable whitepapers around topics relating to food safety management, international standards and best practice.
Technical Datasheets
Our technical data sheet series include the hazard series (biological, physical and chemical), PCP series, PRP series and HACCP series.
Presentations
We publish presentations around topics relating to food safety management, quality management and compliance.
Tools
Here you can download a number of free tools for food innovation management and microbiological risk assessment that you can start using already today.
Our latest blog posts
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George Howlett
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George Howlett2012-05-18 20:01:102016-03-16 17:39:10Interpretation of Validation/Verification
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Admin
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Admin2012-04-23 19:59:262016-03-16 17:37:00Safefood 360 Customer Story – Iman Casing
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Admin2012-04-13 19:52:292016-03-18 09:33:41New Report Features – the truth about reporting
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Admin
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Admin2012-04-12 19:50:422016-03-18 09:34:01New BRC Requirements for Cleaning