We have an extensive library of valuable whitepapers around topics relating to food safety management, international standards and best practice.

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Technical Datasheets

Our technical data sheet series include the hazard series (biological, physical and chemical), PCP series, PRP series and HACCP series.

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We publish presentations around topics relating to food safety management, quality management and compliance.

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Here you can download a number of free tools for food innovation management and microbiological risk assessment that you can start using already today.

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Our latest blog posts

Safefood 360 Connect, annual user conference

Announcing Connect 360°, our 3rd Annual User Conference

We are proud to announce that our 3rd annual user conference,…
Cross contamination

Facing and Controlling Cross-Contamination in Food Processing

Cross-contamination can occur at virtually any stage in the flow…
Corporate IT systems

Connecting Safefood 360° and your corporate IT platforms

Writing in 1624, nearly 400 years before the age of SaaS applications,…
GMO Tomato

GMO Labelling - What You Need to Know

The National Bioengineered Food Disclosure Act signed into law…
Power of the big picture

The Power of the Big Picture

When it comes to mentioning the names of great modern leaders…